White Pork Meat Sausage from Alentejo - Oriola
Mercearia de Portugal

White Pork Meat Sausage from Alentejo - Oriola

200 GR

Composed of streaky bacon, fat, and wheat flour, this soft sausage has a very unique flavor unlike any other sausage anywhere in the world, with a refined, intense aroma resulting from the added spices and curing in a holm oak wood smoker.

Suggested Consumption:
It should preferably be consumed roasted, boiled, or fried. An excellent accompaniment to the traditional Portuguese stew, Cozido à Portuguesa, or Feijoada. Before cooking, try pricking it with a fork to prevent it from bursting.

€5,95

Energy, 205 kJ / 49 kcal
Fat, 0g
- of which: Saturates, 0g
Carbohydrate, 10g
- of which: Sugars, 7g

Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring