Grandma Elisa's Pork Loin Salad

*Promotion valid until January 31, 2026

400g

Vó Elisa's Salpicão do Lombo is a traditional Portuguese sausage made from selected pork loin, carefully seasoned with salt, garlic and white wine, according to a typical Ribatejo recipe.

After maturation, it is cured and slowly smoked, which gives it a pleasant aroma and characteristic flavor.

With a firm texture and balanced flavor, this salpicão (Brazilian chicken salad) comes in natural casing, with a uniform pink color and low fat content, ideal for those seeking a flavorful and high-quality sausage.

Serving suggestion: slice thinly and serve as an appetizer, snack, or on a sausage platter.

📦 Ingredients: pork loin meat (95%), salt, garlic, white wine, natural spices and natural pork casing.

🔥 Storage instructions: Keep in a cool, dry place. Once opened, refrigerate and consume within a few days.

⚖️ Average weight: 400g

🇵🇹 Origin: Portugal