Monsaraz Reserve DOC Wine
🍷 Monsaraz Reserva Red Wine – Alentejo DOC
Produced by the Reguengos de Monsaraz Cooperative Winery , Monsaraz Reserva Tinto is an intense, elegant and full-bodied wine that authentically expresses the warm and generous terroir of the Alentejo region .
Made from the Alicante Bouschet, Aragonez, Trincadeira and Touriga Nacional grape varieties, it has a deep ruby ​​color and a complex aroma of ripe black fruits, dark chocolate and fine spices , complemented by smooth notes of vanilla and toast from aging in French and American oak barrels.
On the palate it is rich, harmonious and persistent , with round and well-integrated tannins, balanced acidity and a long, velvety finish , which confirms its status as a wine of excellence.
Ideal to accompany red meats, game dishes and aged cheeses.
Alcohol content: 14.5% vol | Serve at: 16–18 °C
🤍 Monsaraz Reserva White Wine – Alentejo DOC
Monsaraz Reserva Branco , also produced by Adega de Reguengos de Monsaraz , is a sophisticated and balanced wine, made with the AntĂŁo Vaz, Arinto and Gouveio grape varieties, which give it a unique structure and freshness.
It has a golden citrine color and an intense aroma of tropical fruits, lime and orange blossom , with subtle notes of honey and vanilla derived from its partial aging in wood.
On the palate it is creamy, elegant and persistent , with lively acidity and a long, harmonious finish , ideal to accompany a good meal or to enjoy on special occasions.
Perfect for seafood, grilled fish, white meats, and light oven-baked dishes.
Alcohol content: 13.5% vol | Serve at: 10–12 °C
Be responsible, drink in moderation. 🍷
Energy, 205 kJ / 49 kcal
Fat, 0g
- of which: Saturates, 0g
Carbohydrate, 10g
- of which: Sugars, 7g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring