Alentejo Fita Preta Red Wine

Brussels World Competition: Gold Medal

75 CL

Grape varieties: Aragonês, Alicante Bouschet, Trincadeira and Castelão

Vol: 14.5%

Distinctions :

International Wine Challenge: Silver Medal
Golden Grape: Medal for Best in the Region

Harvest / Winemaking : Selective hand harvest. Selection at the sorting table. Spontaneous fermentation for 15 days.

Aging : 9 months in 50% French oak barrels and 50% in a vat

Winemaker : António Maçanita

History : "A 23-year-old winemaker and an English viticulturist, it could only go wrong." Portuguese winemaker António Maçanita and English consultant and viticulturist David Booth met in early 2004. Over the following months, António learned viticulture from David, and a close friendship blossomed.