Milaneza Lasagna with egg
Milaneza Egg Lasagna — 500g
Milaneza lasagna is the perfect choice for creating memorable meals that the whole family will love. With its firm texture and wavy surface, these egg pasta sheets are ideal for soaking up sauces and creating delicious, melt-in-your-mouth layers.
Start with classic lasagna Bolognese to win over the younger crowd, or let your creativity flow with more sophisticated combinations to impress the most discerning palates. Experiment with gourmet cheeses, roasted vegetables, wild mushrooms, or even vegetarian and vegan versions. The possibilities are endless!
Made with quality ingredients and the egg that gives it that characteristic golden color, Milaneza Lasagna is synonymous with tradition and authentic flavor. Perfect for Sunday lunches, special dinners, or for preparing ahead and freezing.
Preparation method:
Cook the lasagna sheets in boiling salted water for 10–12 minutes. Drain and assemble your lasagna by alternating layers of pasta, sauce, and filling of your choice. Bake at 180°C for 25–30 minutes until golden brown.
Nutritional Information
Average values per 100g:
| Energy | 1493 kJ / 352 kcal |
| Lipids | 2.0 g |
| of which saturated | 0.5 g |
| Carbohydrates | 70 g |
| of which sugars | 3.5 g |
| Fiber | 3.0 g |
| Proteins | 12 g |
| Salt | 0.01 g |
Ingredients: Durum wheat semolina, eggs (20%).
Allergens: Contains gluten and eggs. May contain traces of soy.
Storage conditions: Store in a cool, dry place, away from direct sunlight.
