Red Peppers
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Red Bell Peppers — 2.5 kg
Red bell peppers are an excellent choice for those seeking both flavor and nutrition. Through their natural ripening, they develop a less bitter taste than green bell peppers, while retaining all their vitamin richness and health benefits.
Features:
- Rich in vitamin C and antioxidants.
- Low energy value
- High in fiber
- Ideal for the Mediterranean diet.
- Perfect for salads, stir-fries, and preserves.
Nutritional Information (per 100g)
| Nutrient | Amount | % VDR* |
| Energy | 31 kcal / 130 kJ | 2% |
| Lipids | 0.3g | 0% |
| Carbohydrates | 6g | 2% |
| of which sugars | 4.2g | 5% |
| Fiber | 2.5g | 10% |
| Proteins | 1g | 2% |
| Salt | 0.004g | 0% |
| Vitamin C | 190 mg | 238% |
| Vitamin A | 157 μg | 20% |
*RDA — Daily Reference Values for an average adult (8400 kJ/2000 kcal)
Storage: Keep in a cool, dry place. Once opened, refrigerate and consume within 3-5 days.
Title
Regular price
€7,00