Douro Red Wine Post Scriptum
*Promotion valid until 23/02/26
75 CL
Region: Douro, Portugal
Grape varieties: 33% Touriga Nacional, 56% Touriga Franca, 7% Tinta Roriz and 4% Tinta Barroca
Alcohol content: 14.2%
Acidity: 5.5 g/L
pH: 3.68
Sugar: 1.0 g/L
Aged: 12 months in 400-liter French oak barrels.
Tasting notes : This wine has a profile similar to that of Chryseia: expressive and concentrated fruit, combined with great balance and elegance, ready to be consumed from a young age.
Winemakers: Bruno Prats, Charles Symington, Pedro Correia and Miguel Bessa
Producer: Prats & Symington
*Be responsible, drink in moderation.
Energy, 205 kJ / 49 kcal
Fat, 0g
- of which: Saturates, 0g
Carbohydrate, 10g
- of which: Sugars, 7g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring