Regular Price
€34,90
€33,90
Cod Loins
1kg - 3 to 4 loins
Enjoy the best recipes with the best cod fillets!
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SALE
Regular Price
€7,49
€6,99
Codfish Migas
400g
Cod is a lean, easily digestible fish that is part of traditional Portuguese cuisine and is one of the most popular foods among Portuguese consumers.
Regular Price
€3,99
Cornbread
Approximately 650 GR
Broa is a type of corn and wheat bread traditionally made in Portugal, Galicia, and Brazil. ... Portuguese Broa usually has a dense crumb and a thick, crispy crust...
Regular Price
€69,00
Large Norwegian Cod (2.750KG)
2.75 kg
8 to 10 Pieces Soaking suggestions: Soak in cold water for 40 to 48 hours. Change the water 3 to 4 times.
*By default, cod is shipped cut into steaks or loins. If you pre...
Regular Price
€29,99
Seia Grande Buttery Cheese
1 kg
Our quintessential cheese, perfect for a dinner with friends or family, or a great one to savor on your own until the last bite.
Regular Price
€59,90
Ferreira do Alentejo Virgin Olive Oil 5L Bottle
5L
Ferreira do Alentejo Virgin Olive Oil
Ferreira do Alentejo Virgin Olive Oil is a high-quality olive oil produced in the Alentejo region, known for its tradition and excel...
Regular Price
€19,00
Seia Medium Buttery Cheese
600g
Our quintessential cheese, perfect for a dinner with friends or family, or a great one to savor on your own until the last bite.
Regular Price
€1,99
Ethyl alcohol
250ml
Ethyl alcohol is an antiseptic and disinfectant and should be applied to the skin or objects as a disinfectant.
Regular Price
€8,99
Cerelac Grande 800+200GR OFFER
1KG (800GR+200 OFFER)
Each CERELAC meal provides the right amount of nutrients for your baby's tummy! Nutrition tailored to your baby's needs, without dyes or preservatives. 100% natur...
Regular Price
€5,99
Regional Saloio Cheese
190g
Produced from three milks – cow, goat and pasteurized sheep – Regional Saloio cheese has all the traditional flavor of a good Portuguese regional cheese.
Regular Price
€64,99
Large Norwegian Cod (2.4KG)
2.4 kg
8 to 10 Pieces Soaking suggestions: Soak in cold water for 40 to 48 hours. Change the water 3 to 4 times.
*By default, cod is shipped cut into steaks or loins. If you pre...
