Chaparro Extra Virgin Olive Oil 3L

3 LITERS

Alentejo Extra Virgin Olive Oil

Chaparro Extra Virgin Olive Oil stands out for its exceptional quality, produced from Arbequina olives, one of the most prestigious in the world of olive oil production. The extraction process is cold-pressed, preserving all the nutrients, antioxidants, and characteristic flavors of the fruit. The oil has very low acidity, indicating a fresh, well-treated product, with a balanced, slightly fruity flavor and a hint of mild, spicy bitterness, typical of premium extra virgin olive oils.

This olive oil undergoes no chemical or refining processes, thus maintaining its nutritional profile intact, rich in monounsaturated fatty acids, essential for cardiovascular health. Its versatile and refined flavor is ideal for enhancing the flavor of both raw and cooked dishes, without losing its beneficial properties. It's an oil that conveys authenticity and freshness in every drop, making it an excellent option for those seeking quality and flavor in their diet.